SET MENU 

$80 PER PERSON - 3 COURSES

$68 PER PERSON - 2 COURSES

 

 SNACKS - choose one 

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Crispy squid salad, slaw, mesclun, mint, nam jin dressing + toasted peanuts

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Tostadas, toasted tortillas, salmon tartar, crispy shallots, sesame aioli + smoked paprika oil

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Sliders, brioche bun, fish of the day, crushed pea and mint aioli, green leaves + pickled red onion

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 MAINS - choose two 

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Whole roasted ribeye + smoked pepper chimichurri

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Braised leg of lamb + salsa verde

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Slow cooked pork shoulder + soy and sesame sauce

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Roasted chicken breast with smoked paprika + salsa verde

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 SIDES - included 

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Wilted greens, garlic, lemon oil

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Roasted carrots, beetroot, dukkah, feta

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Buttered potatoes, rosemary, truffle oil

 

 DESSERT - choose one 

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Chocolate brownie, vanilla gelato + chocolate sauce

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Apple crumble - roasted apples, rhubarb & berry sauce, oat crumble + vanilla gelato

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Our set menu is designed to offer a generous shared dining experience, with approximately 200g of protein per person across the selected dishes. 

As our set menu is prepared based on the confirmed number of guests, the number of set menus confirmed 48 hours prior to the reservation will be considered final and charged accordingly.​

 

Public holidays have a 15% surcharge.